Chia Seeds Shikanji Recipe is a Indian and good to serve for 4 people. Total Cooking time is 30 minutes. Which make this recipe more easy to cook, you can try this dish as a Snack.
Ingredients
4 teaspoon Chia Seeds,3 cup Chilled water,1 cup Ice cubes,3 Lemon – juice,4 tablespoons Sugar – powdered,Black Salt (Kala Namak) – to taste,Cumin powder (Jeera) – a pinch,Black pepper powder – a pinch,Mint Leaves (Pudina) – chopped
Instructions
- To begin making the Chia Seeds Shikanji Recipe, add chia seeds in 2 cups of water and mix everything properly. Keep it saide for 30 minutes.After 30 minutes, add sugar, lemon juice, 3 cup water, black salt, black pepper powder and mix till the sugar dissolves.After the sugar dissolves, add in the Ice cubes, Chia seeds and Mint leaves. Mix properly and serve it in a glass. You can also use honey instead of sugar.Serve Chia Seeds Shikanji Recipe along with Baked Mathri Recipe for your evening snacks. You can also serve fresh fruits along with this Shikanji to beat the heat in this Summer.
Recipe Details
30 minutes prep time
0 minutes cook time
30 minutes total time
4 servings
4 cuisine
Snack
Vegetarian
0 minutes cook time
30 minutes total time
4 servings
4 cuisine
Snack
Vegetarian
