Buttered Green Beans Recipe – Finger Food for Toddlers is a Continental and good to serve for 2 people. Total Cooking time is 12 minutes. Which make this recipe more easy to cook, you can try this dish as a Snack.
Ingredients
4 Green beans (French Beans) – chopped into 2 inch pieces,1/2 teaspoon Butter,Salt – a pinch
Instructions
- To begin making the Buttered Green Beans, we have to first pressure cook the Green Beans. Add the chopped green beans into a pressure cooker along with 2 tablespoons of water. Add a pinch of salt. Pressure cook for 2 whistles and release the pressure immediately by running the pressure cooker under tap water. Open the lid and keep aside. In a pan, add 1/4 teaspoon of butter.Once the butter melts, add the pressure cooked green beans and saute for a minute until the green beans are coated with the butter. Turn off the heat. Buttered Green Beans are ready to be served. Serve these Buttered Green Beans as finger foods to your babies/toddler above the age of 10 months as an evening snack or a mid morning snack.
Recipe Details
2 minutes prep time
10 minutes cook time
12 minutes total time
2 servings
2 cuisine
Snack
High Protein Vegetarian
10 minutes cook time
12 minutes total time
2 servings
2 cuisine
Snack
High Protein Vegetarian
