Jaggery Coffee Without Milk Recipe is a South Indian Recipes and good to serve for 2 people. Total Cooking time is 12 minutes. Which make this recipe more easy to cook, you can try this dish as a Snack.
Ingredients
2-1/2 cups Water,1/4 cup Coffee Decoction,2 teaspoons Dry ginger powder – or 1 piece dry ginger,5 Whole Black Peppercorns,1-1/2 tablespoons Jaggery – powdered
Instructions
- To begin making Jaggery Coffee Without Milk, pour water into the saucepan and bring it to a boil.Roughly pound the dry ginger and black pepper corns using a mortar and pestle, add it to the boiling water.Add jaggery and simmer for 5 minutes, until the jaggery it dissolved.Add the coffee decoction, boil for 2 more minutes and switch off the heat.Serve the Jaggery Coffee Without Milk for evening tea time along with some snacks like Cheese Crackers and Baked Banana Chips.
Recipe Details
2 minutes prep time
10 minutes cook time
12 minutes total time
2 servings
2 cuisine
Snack
Vegetarian
10 minutes cook time
12 minutes total time
2 servings
2 cuisine
Snack
Vegetarian
