Oats Yogurt Parfait With Fruits Recipe is a Continental and good to serve for 2 people. Total Cooking time is 20 minutes. Which make this recipe more easy to cook, you can try this dish as a World Breakfast.
Ingredients
3 tablespoons Hung Curd (Greek Yogurt),1-1/2 tablespoons Instant Oats (Oatmeal) – Instant,1/2 teaspoon Vanilla Extract,1/2 tablespoon Honey – adjustable,1/4 cup Water,1-1/2 tablespoon Wheat Flakes (Cereal),Fresh fruits – of preference
Instructions
- To start preparing Oats Yogurt Parfait with Fruits, add oats and water in a pan and boil until cooked.Add vanilla essence and honey, stir once and allow it to cool.Place the cooked oats in a tall glass, add yogurt.Top it up with wheat flakes which will give it the Oats Yogurt Parfait with Fruits a crunchy taste.Add a few cut fruits.Repeat the layering till you fill the glass 3/4 th. Top the parfait with more fruits.Serve this Oats Yogurt Parfait with Fruits recipe immediately to enjoy the crunchy goodness of wheat flakes, the sweet cooked oats and fruits.Serve Oats Yogurt Parfait with Fruits Recipe with a hot cup of Masala Chai for breakfast.
Recipe Details
10 minutes prep time
10 minutes cook time
20 minutes total time
2 servings
2 cuisine
World Breakfast
Vegetarian
10 minutes cook time
20 minutes total time
2 servings
2 cuisine
World Breakfast
Vegetarian
