Quick And Easy Chilli Bean Dip Recipe With Chips

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Quick And Easy Chilli Bean Dip Recipe With Chips is a Mexican and good to serve for 4 people. Total Cooking time is 25 minutes. Which make this recipe more easy to cook, you can try this dish as a Snack.

Ingredients

1 Baked beans – Can,1/4 cup Britannia Cheese Spread – Mexican Chilli,3 cloves Garlic – finely chopped,2 sprig Spring Onion (Bulb & Greens) – finely chopped,1 teaspoon Cumin powder (Jeera) – roasted ground to a paste,1/2 teaspoon Red Chilli powder,1 sprig Coriander (Dhania) Leaves – finely chopped,Salt – to taste,Extra Virgin Olive Oil – for cooking

Instructions

  1. To begin making the Quick And Easy Chilli Bean Dip Recipe With Chips, heat the oil in a pan, add the onions and the garlic and saute for a few seconds.Add the baked beans, cumin powder, chili powder, and mix well and cook on a medium heat. Use a potato masher and coarsely mash the baked beans until you get a dip like consistency.Stir in the Mexican Chili Cheese Spreadz which not only adds the the richness but also taste.You will notice the creamy texture the cheese spreadz has given this dip. Stir well and Adjust the salt according to your taste and voila the Creamy Chilli Bean Dip is ready.Serve the Quick And Easy Chilli Bean Dip along with tortillas chips as an appetizer for parties.

Recipe Details

5 minutes prep time
20 minutes cook time
25 minutes total time
4 servings
4 cuisine
Snack
High Protein Vegetarian