Spiced Bottle Gourd And Spinach Juice Recipe is a Continental and good to serve for 4 people. Total Cooking time is 10 minutes. Which make this recipe more easy to cook, you can try this dish as a World Breakfast.
Ingredients
1 Bottle gourd (lauki) – peeled,1/4 – 1/2 cup Spinach Leaves (Palak) – washed and leaves picked,1/2 Cucumber – washed,1 tablespoon Ginger – chopped,1/2 tablespoon Cumin seeds (Jeera),Black Salt (Kala Namak) – to taste,1 Lemon – juiced,Water – as required
Instructions
- To begin making the Spiced Bottle Gourd And Spinach Juice Recipe, firstly prepare all the greens for the juice.Into a blender, add all the ingredients including bottle gourd, spinach, cucumber, ginger, cumin seeds, black salt, lemon along with a little water. Blend till you get a smooth texture.Once a smooth juice is obtained, check for salt and cumin and add more if necessary.Add water to achieve desired consistency.Chill The Green Flush (Healthy Fresh Juice Recipe) in the refrigerator or serve immediately for good health. Serve Spiced Bottle Gourd And Spinach Juice Recipe in the morning before your breakfast.
Recipe Details
10 minutes prep time
0 minutes cook time
10 minutes total time
4 servings
4 cuisine
World Breakfast
Vegetarian
0 minutes cook time
10 minutes total time
4 servings
4 cuisine
World Breakfast
Vegetarian
